Is My Lyme Back?

So I’ve been dreading this for a while.

Right after the first of the year (and surprisingly right after a 2.5 week break from work!), I started not feeling so great. I hadn’t been eating out much at all so I couldn’t blame it on gluten this time (though believe me, I tried!).

I told a few friends that I thought the Lyme may be creeping back up on me but I was going to have to work up the nerve to investigate it. Because I really don’t want it to be that – who would?!

My follow up with my thyroid doctor was today and I debated all week about whether I was even going to bring up all of my symptoms. Or share what I was thinking. It didn’t help that I actually did get glutened this past Monday at a work lunch where the staff swore up and down to me there wasn’t any risk if I only ordered a sandwich without the bread. Needless to say, that was wrong! I admittedly kept trying to convince myself it was just that making me feel bad and trying to ignore the fact that it didn’t all start this past Monday.

Anyway, I worked on developing a list of all of my symptoms that have come back (or worsened) since the beginning of January. Here’s the list I presented him today:

  • Unexplained fatigue
  • Back pain around shoulder blade area (as well as neck pain)
  • Painful soles of feet
  • Mixing up words, forgetting words, not remembering what I was saying mid-sentence
  • Memory loss – asking same thing multiple times, for example
  • Cold when everyone else is comfortable or warm
  • Overreaction to events – either sadness or irritation
  • Menstrual cycle changes (I’ll spare you the details!)
  • Ringing in ears
  • Daily headaches (usually starts in afternoon)
  • Brain fog
  • Craving salt
  • And a few more I’m not comfortable sharing

I started trying to recall the list to him and got frustrated so I just handed him my phone (where I had it written down). He noted everything and then started going through my previous results. I told him it was really freaking me out because I was beginning to feel like I did when we were trying to get the Lyme diagnosis.

He told me he had been doing a lot of research into it recently and was reading about there beginning to be a little more acceptance into there being more strains of Lyme and other tick borne illnesses than anyone first realized. And that treatment wasn’t simple. Of course, there’s not widespread acceptance, he just said he was happy to see there at least seemed to be some acknowledgment beginning to happen.

He asked me if I was still strictly sticking to the gluten free diet and I replied that I was. He then asked me about dry eyes and I said they are often dry but nothing else is (mouth, nose, etc) and then I said but my mom does have Sjogren’s. And he laughed and said so you knew where I was going with that, huh? 🙂

He said he was going to reorder all of his standard testing – thyroid, adrenal, hormones, autoimmune markers, etc. And if all of that comes back normal, then we’re unfortunately going to have to “open the can of worms that neither of us wants to open”. And that can of worms is chronic Lyme.

I could have just started crying right there. In fact I was squeezing my hands as tight as I could to fight the urge to let the tears start falling.

While I’m so glad I have a doctor who really listens to me and doesn’t just blow me off based on all of these symptoms, I almost wanted him to just be like no this definitely isn’t Lyme again, it’s XYZ. Of course, I fully realize had he done that, I would have been mad and felt like he wasn’t listening to me and taking my symptoms seriously. So I guess there’s just no pleasing me!

I asked if he has other chronic Lyme patients and he said he has three or four he’s treating now and has been treating for a long time. He said he has one that has been on a fairly high dose of Doxycycline for a long time but any time he comes off, he relapses.

He said he just works with them and they’re all doing research about what the newest possibility for treatment may be. He said he’s very open to them coming in and saying hey, I found these articles – what do you think? And then they go from there.

So I guess we’ll see what these tests say. I did ask him to go ahead and just order the Western Blot. I know we can’t really even rely on the accuracy of it but I just really want to know what it’s going to show now.

Time will tell. But honestly, he didn’t seem much more optimistic than I am about not having to open up that can of worms.

In the meantime, I’m glad I’ve stuck pretty much to the same diet I had during treatment so at least I won’t have to make changes with that. I just need to prepare my stomach for the possibility of a ton of antibiotics again so we’re headed back to the store for more probiotics this weekend.

The Vitamin Shoppe is about to love me again!

I’ll post back when the results are in – my follow up is on March 10th.

 

Glutened….Again!

I had to go out of town for work and was stuck with eating out again. The office I go to is well aware I can’t have gluten so they always order me a gluten free sandwich. Up until this week, there’s been no issue with it.

Well, this time within about 20 minutes of finishing it, my head started getting that oh so familiar foggy feeling and I began silently cursing the deli that made my sandwich.

As I’ve said MANY times before, I don’t expect anyone to cater to my ridiculous diet. However, if you say you can and you will, then actually do it! It’s not like the effects of me being “glutened” only last for a few minutes. It will be days, if not weeks, before I’m feeling better again because they decided to be careless while telling me the food was safe! UGH!

So that night I headed to the grocery store to find foods that didn’t require any type of refrigeration (no easy feat!). Then I made friends with the people at the local Chick-fil-a, which is one of the few places I’ve never been sick from (*knock on wood*).

Cortef Has Dairy?!

When I went to my thyroid doctor last, he said my adrenals weren’t looking so great in the afternoon and I needed to supplement with Cortef again but only as needed. Basically if I’m not under any stress or doing any major activity, I can skip it. If I’m going to be in stressful situations, it was probably best to take it. Since he told me that, I’ve probably taken it less than 10 times. I noticed each time I took it, my head would feel a little off but it was usually short lived (few hours at most). I figured it was just because I wasn’t taking it on a regular schedule.

I was looking up online about how long I have to quit taking iron before getting my ferritin levels tested again (5 days in case you’re wondering – I go back on the 11th) and I saw a link about Cortef. I click on it and it’s about the ingredients. Guess what’s in it? LACTOSE! No wonder my head felt off after I took it. So needless to say, I won’t be taking it again and I’ll have to figure out something else for that. So freaking annoying!!

Ferritin Levels and Thyroid Labs

I’m not suppose to go back to my thyroid doctor until January to be retested again. But, one, I’m impatient. And, two, my hair is STILL falling out. So I will go back to my primary on Monday and hopefully will be able to get him to test all of my levels again. I’m wondering if my thyroid is still not where it should be. And I’m wondering if taking this iron is doing anything at all – hopefully it is. I guess we’ll see some time next week when I get results back!

I’ll post back with results!

Gluten in My Probiotics?

Well, knock on wood….but I haven’t had any brain fog since I recovered from the gluten incident with the pizza at the end of our vacation in September. And that includes with my period starting again too, which I typically never make it through without brain fog!

About the same time we got home from vacation, I also ran out of my probiotic. I’d been taking it consistently since my Lyme treatment started and it’s been three months since I finished up my antibiotics for good. So I figured I was safe to stop it.

Well, my stomach has been a bit of a mess. It’s just been very uneasy and “gurgly” for lack of a better term. I’ll spare you the details. I knew I wasn’t eating any gluten since I was eating almost exclusively at home. And I wasn’t getting any of the other gluten type symptoms (brain fog, extreme fatigue, etc). So I thought it may just be that having my gallbladder out was catching up with me. It seemed to bother me the most if I ate fiber type foods (veggies or my coconut ice cream – it has 10 grams of fiber!).

So I finally broke down and went back to the vitamin shop to shell out another $60 for probiotics. I figured maybe they were helping more than I originally thought since my stomach stuff started after I quit taking them.

After standing there for a good half an hour reading every bottle in the place, I ended up getting the same one I’ve always bought because it says on the front that it’s gluten and dairy free. It’s not all that difficult to find one that’s gluten free, but finding a dairy free probiotic is dang near impossible.

When I got back to work, I pulled it out to see if it said anything about taking it with food (I always took it before I went to bed so it didn’t matter before). As I’m reading the box, I notice a statement that says it is produced in a facility that also processes wheat and if you’re sensitive to wheat, you should check with your doctor before taking it.

I WAS FURIOUS!

Why do you have a big gluten free label on your product and then have this in small print on the side? It’s not gluten free if that’s the case! UGH!

Not to mention, this is the probiotic I’ve been taking for MONTHS…..at least nine months, if not longer. So this entire time when I’ve been SO careful with my diet, I’ve been getting glutened with my probiotic!

That could also explain why I haven’t had any brain fog since I quit taking it! Needless to say, I took it back for a refund. As pissed as I was, I’m so glad I read the box before I started taking it again. This may just be the final puzzle piece in trying to go completely gluten free.

Hopefully that’s the case and the brain fog stays far, far away!

My Rant About NYC

I had a conference to go to in NYC for four days. Admittedly, I was nervous. Whenever I eat out, there’s a possibility of being glutened and then I’m sick for at least a week, if not longer.

The conference I was attending said they would take care of me as far as food. Each day they were providing breakfast, lunch and snacks. So I figured I only had to be concerned with dinner.

When I arrived, I walked down to a natural foods store and Whole Foods to get a few snack things and what would end up being my meals for the next few days – a loaf of bread and a jar of peanut butter.

The first night there was a reception. I wasn’t expecting much and I was right. I had the choice of any kind of alcohol and lots of gluten filled appetizers. I left there and went to Ted’s Montana Grill and ordered a steak with plain baked potato. I pretty much begged the waiter to make sure my food was dairy and gluten free. He was so concerned, he actually came to my table after I ate and asked me how I was feeling!

Thank goodness, I felt fine! Day one down.

The next morning I went downstairs at the hotel hoping they would at least have hard boiled eggs as part of their continental breakfast. No dice. But I could have had all the gluten I could have ever wanted! I probably could have asked for something but I figured I could eat at the conference so I wasn’t concerned.

I put a few pieces of bread and a jar of peanut butter in my purse, just in case, and left for the shuttle. When I arrived, they gave me special meal tickets to hand to the workers. So I went down to the food area and only saw pastries, yogurt and apples. Guess they figured I could eat an apple for breakfast?

Fruit is a no go for me because of interstitial cystitis so I ate my first peanut butter bread meal. I figured I would just need to hold out until the morning snack. When that rolled around, it was a repeat of breakfast.

Then it was time for lunch. They had a special table set up for food allergies and they were serving the food to you. Problem is that some who didn’t want to wait, scooped their own salad and touched their pasta filled plates with the spoon. Luckily I was standing there when it happened so I knew not to eat that.

I asked what was gluten and dairy free and she looked confused. She called the chef over and he said he would call to ask. They had meals of baked chicken and a baked potato individually wrapped and they were kosher and gluten free. Stupid me…..I said I don’t know what kosher means?! He said they can’t have dairy and meat prepped together so I would be safe. Sweet!

The afternoon snack was all sweet stuff. For dinner, I couldn’t find a place on Yelp that was gluten free that didn’t have a review about people getting sick. So more peanut butter bread.

The next morning, breakfast was the same so you guessed it! More peanut butter! At lunch, they were having fajitas. Score! Until I found out the fajitas at the allergy table were flour. Really?! Was it that hard to serve corn instead? And they made all of the food vegan. So I had about a half cup of beans and rice. It was good but I was still hungry.

That night I hopped on the subway and went who knows where to a gluten free bakery. I bought a few snacks and had those with my peanut butter bread for dinner.

The next morning, well I bet you can’t guess what I ate?! Haha! I went over to the “special” table for lunch and the only thing that was gluten and dairy free was quinoa. I hate that stuff. I saw people walking away with baked chicken but she said no, they had added BBQ sauce and it wasn’t safe. Um, ever heard of putting stuff on the side?!

So more peanut butter bread. By this time I’m starving. I’m probably averaging about 700 calories a day….maybe. It was the last day and my flight was that night. I couldn’t wait to get back home and go to Chick-fil-a!

As I’m going through security at the airport, they flagged my bag. She asked me if I had anything sharp and I said no, I just have plastic knives (for my peanut butter). She said no, that’s not an issue. So she’s digging through my bag and pulled out my beloved jar of peanut butter.

She said it wasn’t a solid so I couldn’t have it. She could tell I was annoyed but I was trying so hard to be nice. She asked if I wanted to check it and I said no, it’s okay, I’ll just starve. Peanut butter is all I’ve basically had for the past few days so I’ll live if I can’t have it again. She felt really bad but rules are rules!

I was thrilled when my plane landed and I knew where to go to eat that was safe! I have GOT to come up with other plans for traveling because this eating peanut butter for days on end is insane!

 

Another Doctor’s Appointment

Today, I had my follow-up appointment about my labs that were drawn at the end of last month. I met with him in his office again – it’s always so weird to me. You usually only see that on TV or in a movie and it’s typically when they’re delivering bad news! But he just likes to do his “results” appointments in his private office, I guess!

Before I went in, I heard him in there discussing something with someone else and I kept hearing him say “Lyme”. At first, I thought he may be talking about my case and then I realized that someone else was getting the news. So sad. But at least he was going to start treatment on them.

Then I went in and he said well today is turning out to be my Lyme day! An NP who is shadowing him came in when he said that and she asked me to tell her all about my ordeal. So I went through the whole thing. He told her I had a “full-blown Lyme case” whereas the patient who was just in was suspected but not confirmed (because of the way his western blot test came back).

Then we started discussing my results.

Ferritin

We already knew my ferritin was really low but just in the 7 days since the previous test, it had dropped again. It was 25 this time. So he said I HAVE to be on iron. I have done much better about taking it since we got back from vacation so hopefully it will bring my levels back up. The only issue I’m having is forgetting to take my magnesium, vitamin D and biotin earlier in the night because they can’t be taken with the iron.

I asked how long I would have to take the iron to get it back up and he said at least another 5 months. In fact, he’s not even going to check my levels again until then! That was a little disappointing but what can you do?! I just hope that whatever is causing it to dip evens out by then as well so I don’t have to be on it every day beyond that. But he did say that when my ferritin is back where it needs to be, I will probably be able to lower my dose of thyroid meds!

Interestingly enough, it was 81.9 last January and by March was 39.7. During that time I knew I was having some issues with gluten but at that point, I thought I just had to stay away from wheat and I didn’t realize all of the other ways it could be in food (including cross contamination).

Vitamin D & B12

My vitamin D level is at 62 and that’s with 5000 IUs of it in supplement form daily. So he said I would definitely have to keep that up in order to maintain it. As for B12, my pharmacy has been backordered since before my last appointment. In fact, they just called today and said they had some in again! But just with me missing a shot for 2 weeks, my level dropped from 827 to 678. So he said I will definitely have to continue to take the shots weekly. I’m sure if it was tested again right now, it would be really low because I haven’t had one since he gave me one on the day I went for blood work a month ago!

Hormones

All of my hormone levels were really good, which was especially good on the testosterone side because it was really low last spring. He also checked my pituitary gland and everything was good with it. That’s a relief because there has always been a question with that possibly setting off all of the thyroid/adrenal stuff because pituitary damage is somewhat common in whiplash cases (from the car accident in June 2012).

Thyroid

My thyroid levels were not quite optimized on this test but I hadn’t increased the dosage yet when he did these blood tests. FT3 was 3.2 (range of 2.3-4.2) and FT4 was 1.16 (.89 – 1.76). He wants my FT3 at the top of the range and my FT4 at mid-range. He told me again about the schedule for increasing doses that he wanted me to follow. I told him I had already gone up to 60-30 (was at 30-30 when blood was drawn) but when I tried to go up to 60-60, I couldn’t sleep.

Actually, I’m not even sure I mentioned that on here? I went up to 60-60 when we got back from vacation and for four nights in a row, I continually woke up through the night and then was waking up between 4 & 5am and not able to go back to sleep. I dropped the dosage back to 60-30 and slept fine the next night.

I asked him if that was just an adjustment period or it meant I was getting too much? He said it was definitely too much and I did the right thing by dropping it back. So he feels like I’m likely just where I need to be on 60-30.

Unfortunately, that doesn’t help with the issue of my hair falling out! It is getting worse and if that was being caused by my thyroid, it should, at the very least, be slowing down now that I’ve been on an optimized dosage for more than four weeks!

Adrenals

Then he showed me my adrenal test results. In the morning when I wake up, it’s right in mid-range. Technically, it could be at the top of the range and be fine but at least I’m not at the bottom.

At noon, it is just below the range at 4 (range of 5-10), the afternoon reading was bottom of range at 3 (range of 3-8) and night range was 1 (range of 1-4). He said the night one wasn’t of concern because if it wasn’t low, I wouldn’t be able to go to sleep. But my noon and afternoon ranges need help! So he told me to start taking 5mg of Cortef around lunch again. He said I can stress dose as needed so I don’t need to feel like I have to take it every day.

I asked him if this could be contributing to my symptoms increasing so much in the afternoons and he said yes. He said that when my cortisol levels drop, my body says okay, we’ve got to crank this out and in order to do it, it grabs any available glucose. This could be causing a hypoglycemic reaction……and the “best” part about that is it results in BRAIN FOG! Could this finally explain why it always happens in the afternoon and seems to occur randomly (unless I’ve been glutened?!)

So he told me I need to make sure I’m eating protein at breakfast and then also try to add a protein snack as well. That along with taking the Cortef around lunch should help those symptoms to subside. Um, done and done! I will do just about ANYTHING to get rid of the brain fog!

The test also showed my DHEA is back in range (it was low last time) but my total salivary SIgA is depressed (less than 5) and normal is 25-60 with borderline being 20-25! Last March, it was 14 so it has dropped even lower. This can be because of a chronic deficit in cortisol. But it can also be tied to Celiac.

My progesterone is back in range and is 50 points higher than last time!

Celiac

Once again, he asked me about my diet and I told him it was fine but I had pretty much given up on eating out. He said that was probably best as it’s highly unlikely there are very many commercial kitchens that are gluten free! He did say that many of my symptoms point towards that (deficiency of B12, vitamin D and ferritin as well as typical gluten intolerance symptoms) but the treatment with Celiac and/or gluten intolerance is one and the same.

I asked if he thought there was a chance it would reverse since it didn’t start until the Lyme diagnosis and he said I was in uncharted territory so he really didn’t know. That’s SO refreshing by the way to have a doctor who says “I don’t know!”. He said because of the IgA proteins involved in both, it wouldn’t be surprising if one did cause the other and it also wouldn’t be surprising if it was permanent.

Having to stay away from gluten is really okay with me as in my research, I’ve decided it’s just not healthy any way. But I really hope at some point, I will be able to add back dairy. Time will tell.

So that was pretty much it for the appointment. I’ll keep my thyroid meds where they are and I’ll keep taking iron. I’ll add back Cortef as needed in the afternoon – which will probably be every day at work! And then we’ll see what happens.

Stopped Another Med

As for the acne and my hair falling out, I have another theory on that one. I’ve read one of my medications can cause acne and hair loss. I tapered my dose back on it beginning on the 22nd and my face suddenly started clearing up. I mean it was drastic! So today was my last dose (I’m totally off now) and hopefully the hair loss will stop too!

All Gluten Free

Last Friday, as I was laying my head down, I noticed the back of my scalp hurt. It felt like it was raw in about a 2 inch by 1 inch area. It even hurt to touch my hair in that area! I started trying to figure out what in the world it was and then started wondering if any of my hair products have wheat in them as my hair has just been weird lately!

First thing I found out is that cosmetics products are not regulated like food products are so they don’t necessarily have to put things like that on the label. Enter nightmare in trying to figure out what may be safe.

Last Thursday, for the first time in probably over a year, I sprayed a heat protector on my hair. With the way I flat iron my hair, the part of my scalp that was sore was where it had been sprayed. Coincidence? So I started reading the label and guess what one of the ingredients was? WHEAT! Into the trash!

Now technically, it should only cause a reaction if it’s ingested (which is why I’ve only been concerned about lipstick) but something obviously happened! So then I checked everything – shampoo, all of my makeup, hand soap, lotion, etc. And guess what? Whole lot of wheat! Again, I’m not eating any of this stuff (obviously!) but if I put lotion on my hands and then I eat something, am I glutening myself? Doesn’t seem too far fetched being that if I use a toaster that someone toasted regular bread in it can happen! So I switched everything. And let me tell you – finding gluten free versions of some of this stuff was NOT easy. But I do feel better since I made the switch. And I’ve noticed my skin is itching a lot less as well.

The other thing we did was to designate the foods I eat in common with my husband and my son (like Ruffles potato chips) as just mine. My husband is basically gluten free as well but he’s not as concerned with cross contamination and he does still drink beer (he basically does it just to support me). But my son has lots of foods that have gluten – he has an egg and peanut allergy so we just couldn’t take gluten away too if it wasn’t necessary.

But there are many times when he’ll eat a snack that has gluten and then reach his hand into the chip bag (as an example) that I’m eating from. Another source of cross contamination? Hmmm….so we started buying separate. And really it’s safer for him too because I do eat things with peanuts and eggs. It’s a win-win.

So far, so good. My brain fog went away last weekend and hasn’t been back (knock on wood), my period started (day 26 – so extra day!) on the 24th and has been lighter and my face is clearing up. It seems I’m headed in the right direction.

I have to go to NYC next week for a conference where they have sworn they can manage my food allergies. But I’m taking food with me just in case and I’ve already located a  Whole Foods that is eight blocks from my hotel. I just need to make it through that trip without getting glutened!

Whew, this was a LONG post! Wish me luck in the big apple!

Adjusting Dosages

It’s been almost three weeks since I upped my thyroid dosage to 60 & 30. Today I went up to 60 & 60.

I haven’t seen much improvement with the increase but I guess it takes a long time to really see it. Last week, we were at the beach all week and I totally disconnected from the internet (my phone and iPad were off all week). So you would THINK with the reduced stress, I would see some symptoms improve.

I actually felt pretty good most of the week. But my face started breaking out like crazy (even worse than it was!). I thought at first it was the sunscreen but now I don’t know. I haven’t had any sunscreen on in three days and I’m not seeing any improvements. We’ll see.

I took the iron up until the 3rd of September. I forgot it when I went out of town for work and then we left for vacation and I just didn’t want to take it. It throws my stomach all out of whack with cramping, etc, and….here comes the TMI part….it causes constipation. I decided I didn’t want to deal with that on vacation. I did notice that last week for the first time in a long time, it was normal when I went to the bathroom – I generally alternate between diarrhea or constipation. I started taking it again on Saturday night. With taking it at night, I at least sleep through the cramping!

The brain fog started after our dinner out on Wednesday night but wasn’t TOO bad. It just didn’t feel quite right. I sent my dinner back after it came out swimming in butter (after telling them I had a dairy allergy) and I’m not entirely sure they remade it before bringing it back out.

Then on Friday night, we went to a pizza place who claimed to have gluten free pizza and vegan cheese. So I ordered that and within an hour, I started not feeling great again. I really didn’t even make the connection then because what I ate was suppose to be safe! When we got home Saturday, I ate another piece and within just a little bit, the brain fog increased. Needless to say, the rest went in the trash!

I just really don’t trust restaurants any more. I’m so sick of getting sick on food that I should be fine with according to them! The brain fog could be thyroid related but it seems weird that it would come and go if that was the case. I can almost always tie it back to when we went out to eat or we cooked some packaged food at home that didn’t specifically say gluten free.

So as annoying as it is, I’m hoping it’s from gluten/dairy or thyroid. As long as it’s not Lyme, I’m a happy camper!

Thyroid Doctor Appointment

I had my appointment on Tuesday and everything went well after he finally made it to my exam room. I love that he takes up so much time with his patients but that also equates to a lot of waiting sometimes!

He asked me how I was doing and what has been going on since the last time I saw him. I told him about the Rocky Mountain and Ehrlichia diagnosis and why I didn’t believe I really had either of them. He agreed with me after I finished all of my explanation.

Then I gave him my current symptom list and told him if he could just make the brain fog go away, I would live with everything else on the list (and it was a full page). He handed me back his own list of hypothyroid symptoms and said “you match this list exactly”. I looked over it and he was right.

So then we started looking over my latest lab results. Before I went to see him, I had gone through and written notes all over my reports. “This marker could be low due to 1, 2 or 3” or “This low marker combined with this being mid-range means XYZ”, etc. He was reading all of my notes and said “Wow, I’m impressed that another doctor took the time to actually write out all of these notes and didn’t use conventional medicine standards to interpret some of the results – these notes are right on!”

I got a big grin on my face and told him the notes were mine and based on my research. 🙂

He asked me how I was doing on my gluten free diet and I said just fine and I’ve gone dairy free as well. He said you’re better woman than me! I just laughed but had to admit that giving up dairy was WAY harder than giving up gluten.

I can’t remember if I have mentioned this but when I went to my regular doctor about the rash, the NP asked me if the pulsing in my stomach had always been so obvious. I was like I don’t know, I guess? It is really obvious, you can actually see it pulsing when I am laying down. So I asked him to check it just to be sure it was nothing to worry about. He asked me to stand up and said “Well, you’re skinny so it’s going to be much more obvious with you anyway”. Wow, you probably could have seen my smile from a mile away – I have never had a doctor refer to me as skinny!!

He checked it and said it was fine, especially when paired with my blood pressure, which is low. Then it was time to work out a new treatment plan.

Anemia

My ferritin level is 26. From my research (and he agreed), it should be above 50 at a minimum. My total iron binding capacity was also below the optimal level as well as my total iron. These numbers were all “in range” but he said just because it’s in range doesn’t mean it makes you feel as good as you could if it was different. If you’re in school, 70 & 100 are both passing scores but the student who made 100 obviously grasped the material better than the one who made a 70. Even though they’re both passing scores it doesn’t mean the 70 is good or where it should be.

Makes sense to me! So he told me about a supplement to start taking called Hema-plex. It has Vitamin C in it so you don’t have to worry about drinking/eating something with Vitamin C when taking it. It also has B vitamins, folic acid and a whole list of other stuff. It’s plant based so it’s suppose to be easier on your stomach. I’ve taken it twice now and so far, so good.

Hypothyroid

He said I am definitely showing all of the signs of being hypothyroid. I told him my biggest concern was with the brain fog because that was a major symptom for me with the Lyme. He said he absolutely believed I was having classic thyroid symptoms and it wasn’t Lyme related.

He said he wants to increase my dosage of thyroid meds gradually. Right now, I take 30mg of Armour in the morning and 30mg in the early afternoon. He told me to dose up to 60mg in the morning and 30mg in the afternoon. Then after a few weeks, go to 60mg and 60mg. After a few more weeks, if I still feel the need to increase, then I can go up again to 90mg and 60mg.

I reminded him that previously when I was taking 60 & 60, my levels went crazy and he backed me off. He said that I was on Cortef then (for adrenals) and it augments the thyroid meds. So you don’t have to take as much thyroid medication. But when you remove the Cortef (which needs to be done if possible) then you generally have to increase the thyroid medication again to stay in balance. My dosage has been DECREASED since I stopped Cortef in July so that’s probably why I’m having all of these symptoms again.

He also wants me to do a saliva test again just to make sure that everything is in line there once and for all. I still haven’t started it. I will probably do it this weekend – it’s easier to do it at home versus at work.

Finally I asked him about B12 shots. My pharmacy has been backordered and I haven’t been able to get it. And the only way my B12 level has stayed in range is with a B12 shot every week. He said he had them and I could get it after he drew blood for all of the blood work. I thought I may bypass that since I had just had some levels drawn but no dice! I think he ordered a bunch of other stuff because she drew 7 vials of blood.

When I went back to the room to get my shot, I sat down on the table when she came in. And she said oh no, this goes in your butt/hip area. I said okay, I usually just do them in my arm at home. She gasped and said doesn’t that hurt? I said yes and showed her the bruises on my arm. She said no, no, no….you won’t even feel it when I do it here. And sure enough, I didn’t feel ANYTHING. So guess where my shots will be from now on? And why didn’t anyone tell me that?!

So now to start upping my meds. I went to 60mg in the morning on the Armour starting on the 27th and I started the iron on the 28th. I’ll wait two weeks before I up the Armour again. The thing that tends to go away pretty quickly when my dose starts getting to the right level is my hair falling out. That started again a few weeks ago and I was so disappointed. I’ll be happy to have that stop again! And hopefully, the brain fog will get straight again and I’ll quit waking up constantly in the middle of the night. I’m also hoping my stomach will get straightened out and I can possibly add back dairy!!

I go back to him on September 27th for him to see how I’m doing and he’ll go over all of the results from this time – the saliva test for adrenals takes forever to come back! When I heard I was going to have to wait another month to get results, I was very happy I had the other blood drawn the week before!

We’ll see how this goes! Hopefully the increase in meds will take care of everything!

 

Back to the Doctor

I thought the brain fog was starting to go away and then yesterday, it settled back in again. I think I hate the brain fog symptom worse than any other. Not only is it an odd pressure type feeling in my head that I can’t describe, it’s also my stupid “pill”. I can’t get the right words out, I can’t concentrate and my depth perception seems off (which is especially scary when driving in lots of traffic).

I also think I’m typing one thing but when I go back to read it, I realize I typed something else. Or I spelled words completely wrong or used the wrong one (there instead of their). That may not seem like a big deal to most people but before all of this, I never had to proofread anything I wrote. I could be confident after I wrote an email, I could just hit send. Now? Not so much. I reread it slowly multiple times and each time I’ll see another screw up. It doesn’t help that our ( <– I actually typed “or” there – perfect example) email program at work doesn’t have spell check!

So today as I was sitting there, I just thought I can’t take this. I go back to my thyroid doctor next week but it takes FOREVER to get blood work results back from his office (3-4 weeks) and I just can’t imagine dealing with this for another 4-5 weeks if it could be a relatively easy fix. Probably not that lucky but a girl can dream, right?

I called my regular doctor and asked if I could come in to be tested for anemia since my OB/GYN mentioned it at my last appointment. They said they would be happy to test but I needed to be seen first. As luck would have it, the NP who leans more towards the alternative/holistic side is who had an opening. So I grabbed it.

My main symptoms right now are the brain fog (and all that comes with it), getting dizzy when I stand up, heart racing for no apparent reason and fatigue (though it’s been much worse in the past).

In all of my research, there are several things that continue to come up with those symptoms: (1) Celiac/gluten intolerance, (2) Hypothyroid, (3) Adrenal Fatigue, (4) Anemia and (5) Lyme (of course).

So I went over this with him and he patiently listened. In fact, it’s probably one of the longest appointments I’ve had with a “conventional” doctor outside of my thyroid doctor and I don’t really consider him to be conventional.

Let’s break it down….

Celiac/Gluten Intolerance

About 18 months ago, I saw this same NP about not being able to lose weight despite being on a low calorie diet and exercising five days a week. I had been doing this for 2 months at that point and had lost less than 2 lbs. After running a bunch of blood work that came back normal, he suggested cutting out wheat. I decided to just go low carb which essentially did the same thing (minus cross contamination) and the weight started to come off. I lost 60 pounds. With the Lyme diagnosis and prior, I altered my diet again and tried products with wheat – that’s when the intolerance symptoms started though I didn’t recognize them at first. I cut it out for the most part starting in December. But as I’ve better educated myself, I’ve been more diligent. I got super serious about gluten free this past spring as far as cross contamination, changing cooking utensils at home, checking supplements and toothpaste, etc. So I explained that my test for celiac had always shown negative because I wasn’t willing to gluten myself to get a positive diagnosis.

I asked if the celiac diagnosis would be of any benefit – is there any kind of treatment that I would receive that would be different versus a gluten intolerance? He said the main thing is the gluten free diet and with celiac, it’s a matter of trying to re-balance your gut, which is done by being strict with the diet, probiotics and monitoring nutrient levels. He said celiacs tend to have issues with B12, vitamin D and iron absorption. Um, check, check and maybe.

So good to know that there’s no real benefit to diagnosis and as long as I stay strict with the diet and continue my probiotics, I’m taken care of.

Hypothyroid

We know I have this already. The problem is trying to get me optimized on my meds. I explained to him that no matter how much Armour I take (1 pill or 4 pills), I feel no different. He said he didn’t think that was because of the thyroid but because other things were interfering with my thyroid being able to work as it should – either on or off medication. That theory works for me.

He also wanted to know who was treating my thyroid once I said I was on Armour. I told him and he seemed surprised but said he hadn’t talked to him much in the past few years since he moved out of the alternative medicine practice he was in and moved to this more conventional practice. He did say my heart rate could be due to thyroid as well.

Adrenal Fatigue

I told him I have been more tired since I came off of the Cortef but I really wanted to be able to take the saliva test with no medicine interfering with the results. He understood that but thought I probably still needed it and that could also be why I see no difference with thyroid meds. He asked me if my thyroid doctor does the saliva test, I said yes and he said to have him order that one for the best possible results along with DHEA-S and the other markers from that test.

Anemia

He thinks this is the most likely cause of my symptoms – particularly since I’m getting dizzy when I stand up and things typically coincide with my period. I told him my Ferritin level was 41 this time last year and he said wow, that’s low. Well, no one has said a word!! And it dropped into the 20s on my last test in March. He kind of nodded his head so I think that’s what he is leaning towards. If 41 is low, obviously in the 20s is worse!

Lyme

I’m actually okay with the symptoms being any of the above (minus the celiac as I have no idea how my diet could be stricter) but the one thing I don’t want it to be is Lyme. Though I’ll still take celiac over Lyme, I just may need to find a doctor who specializes in it if that’s the case.

Interestingly enough, today a report was released that the CDC has grossly misrepresented Lyme cases by saying there are 20,000 to 30,000 cases per year. In actuality, they admitted today it’s closer to 300,000 per year! Maybe next they’ll finally admit it’s not easy to diagnose and easy to cure! I won’t hold my breath.

Anyway, he said as you’re well aware there are many different opinions on Lyme, how to treat it and if it can be chronic. He said his own theory is that if you received proper treatment (with proper being up in the air as to what that is), then he believed lingering symptoms were due to the immune system attacking itself. I could buy that to a certain extent especially since everything I mentioned above is connected to the immune system (minus the anemia, possibly – depends on the cause). But there have been studies in animals and a group of about 160 people in the 1990s that show the actual germ still exists even after very aggressive treatment.

However, I gave up a long time ago with fighting with doctors about their beliefs on Lyme. I’m not going to change their mind and I don’t want another doctor to drop me so it is what it is. I just nod and move on. Now, if all these tests come back “normal”, then it will be a whole new ballgame if I feel like I need to pursue the world of Lyme again.

I planned to ask for another western blot but upon hearing his theories, I knew I was pushing it. And I really wanted all of this other blood work done so I let it drop. I’m pretty certain I can get my thyroid doctor to do it if all of these other results show normal.

So that’s where I am. He is doing CBC, metabolic panel, all thyroid levels (including FT3 and FT4 – no conventional doc usually does those!), blood cortisol, vitamin D, B12, kidney and liver function, all of the iron panels including ferritin, electrolyte levels and a few other things.

He drew blood and said the results should be back within a few days. Luckily, they have a patient portal so I can see them when they come in. Only exception being if something is really out of whack because they typically won’t post them until someone has called to explain.

More waiting….but hopefully in a few days I will get some answers. Good thing is I’m going to start cross fit again. I had stopped in the event that it was somehow contributing but that’s made zero difference. So I’m going back to it. I at least feel stronger when I do it and that can’t be a bad thing, right?

I’ll post when the results come back. Keep your fingers crossed it’s a simpler thing to attack and NOT Lyme!

Brain Fog

Well, I didn’t have any kind of herx reaction on the Zithromax but I did start to feel better so I think I just had a sinus infection.

Last week, my period started and was back to normal. Started on day 25 and the flow was like it was before I had Lyme (sorry for the TMI). On the day I started, my head felt a little off but nothing too bad.

It’s been off and on in the past week but starting on Sunday, it has pretty much stuck around. My husband and I have been going back through everything trying to figure out what it could possibly be as far as gluten or dairy. We bought new pans and utensils for the kitchen. We quit using anything plastic when preparing or storing any food for me unless it was brand new and therefore designated gluten free. I even replaced my protein shaker bottle.

Sitting at work today, it hit hard again and it was just after breakfast. I knew I hadn’t had gluten or dairy. So I started going back through every thing I’ve put in my body. I had rechecked my medicines, magnesium, biotin and vitamin D and all were free of gluten and dairy. My multi (that I’m not great at remembering) is also gluten and dairy free.

The only thing that leaves is my probiotic. I started a different one just after starting the antibiotic. So it’s been about 12 days on it and I’ve missed a few in there. I started doing Google searches and guess what I found? Reports of people having issues if they have a dairy intolerance. Some bottles say does not contain milk, some say doesn’t contain lactose, some say doesn’t contain casein (never all of those together). Why is the labeling different on different bottles? And these are all at places selling it right now!

Are dairy free and does not contain milk the same thing? I have absolutely no idea. But I switched to a probiotic today that specifically says gluten free and dairy free. It’s actually the same one I took before this one.

I’m praying this is the answer and this brain fog is not actually from the Lyme coming back to the surface. Please, please, please don’t let it be the Lyme.

In other news, I also started Crossfit about a week and a half ago. It’s kicking my butt but in a very good way. The workouts are quick and it’s something different each day so it’s difficult to get bored. I’m doing an incredibly modified version of it since I haven’t exercised in forever but I’m hopeful I’ll gain my strength back again.

And also hopeful this brain fog goes away and stays that way. My stomach has also been a mess the past few days so that is also giving me hope that it’s either the probiotic or something I ate instead of Lyme. I just hope I’m right!

Held Out As Long As I Could

Saturday before last (20th), I started feeling bad. Nothing terrible – just didn’t feel good and felt like I was starting with a sore throat. On Sunday, I woke up with a definite sore throat and had been waking up in the night with the feeling like I had sand in the back of my throat (hate that feeling!).

On Monday, I went to my doctor because I was going out of town for work at the end of the week and I didn’t want to have a sinus infection for a plane ride! So at this point, it was just sore throat, feeling like I had “gunk” in the back of my throat, beginning to lose my voice and my neck had been hurting (which I continually attributed to sleeping on it wrong). No fever.

They swabbed me for strep – negative. She looked at my throat and said it looked perfectly fine. So I’m like great, then why do I feel like this? She gave me a Z-pack and sent me on my way.

I got the prescription filled and then started thinking about how much I really didn’t want to take another antibiotic! Plus, if I’m being honest, it freaks me out a bit. This is how I felt when the Lyme really started kicking up – like I had a cold all of the time and I was exhausted. And Zithromax is one of the medications my Lyme doctor uses sometimes instead of Doxycycline.

I decided not to take the medication and just hold out to see if my immune system would handle it. I convinced myself it was allergies and started taking Zyrtec. The sand in the throat feeling continued a few more nights. And then this past weekend, I started coughing – not a lot and kind of random. Today, I haven’t been able to stop coughing and my head feels clogged. And my voice is nice and raspy!!

So I just gave in and took the stupid medication. I held out 9 days – you would think if my immune system was going to kick in and help me out, it would have done it by now.

Please, please, please don’t let me herx on this. Let the Lyme really be gone and for this to JUST be a sinus infection.

I made it 25 days without any antibiotics. Maybe after this five day course, it will be a long time before I have to take another one!!